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Italian Food Culture
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Calabria (Reggio Calabria)
Campania (Naples, Sorrento, Amalfi Coast)
Emilia Romagna (Bologna, Modena, Parma)
Lazio (Rome)
Liguria (Genoa, Cinque Terre)
Lombardy (Milan)
Piedmont (Turin, Alba)
Puglia (Bari)
Sardinia (Cagliari)
Sicily (Palermo, Catania)
Trentino-Alto Adige
Tuscany (Florence, Siena, Pienza)
Veneto (Venice, Verona)
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